Made from a blend of Malbec and Bonarda grapes, this red is grown in the Mendoza region of Argentina. These grapes thrive in the long, warm days and cool nights of the eastern foothills of the Andes mountains, making this delightfully smooth wine that goes perfectly with an evening BBQ.
Sweetness
Dry
Sweet
Acidity
Low
High
Aroma Intensity
Light
Full
Body
Light
Full
Tannins
Low
High
Malbec; Bonarda