Revenant Cabernet Sauvignon Cinsault

2018

Stellenbosch, South Africa

Sign up for Winepost today to taste this and more than 40 other delicious wines.



This elegant red wine is made up of 80% Cabernet Sauvignon and 20% Cinsault grapes. Both grape varieties are fermented and aged separately for 9 months in old oak barrels which softens the wine without influencing its natural characteristics, before blending together and ageing for a further year.

Key flavours

  • Blueberries
  • Raspberry
  • Dark Chocolate

Taste Profile

Sweetness

Dry

Sweet

Acidity

Low

High

Aroma Intensity

Light

Full

Body

Light

Full

Tannins

Low

High

Grapes

Cabernet Sauvignon; Cinsault