Revenant Cabernet Sauvignon Cinsault

Stellenbosch, South Africa

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This elegant red wine is made up of 80% Cabernet Sauvignon and 20% Cinsault grapes. Both grape varieties are fermented and aged separately for 9 months in old oak barrels which softens the wine without influencing its natural characteristics, before blending together and ageing for a further year.

Key flavours

Grapes

Cabernet Sauvignon; Cinsault