Natura Reserva Carmenère

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Colchagua Valley, Chile

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The climate of the Colchagua Valley is hot, but is cooled by southern winds and morning fog. This means that the grapes can properly ripen whilst the cooling effects mean the wine can retain a high acidity level, which keeps a wine balanced and stops the wine being too candied. 20% of the wine was aged in oak and then blended for a more complex taste.

Key flavours

  • Plum
  • Blackcurrant
  • Toast

Taste Profile

Sweetness

Dry

Sweet

Acidity

Low

High

Aroma Intensity

Light

Full

Body

Light

Full

Tannins

Low

High

Grapes

Carmenere