Montresor Valpolicella

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Valpolicella, Italy

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This wine is a quintessential Valpolicella, made from the three classic grape varieties, Corvina, Rondinella and Molinara. Coming from the area of Verona just east of Lake Garda, these wines are typically fairly light in body, high in acidity and are delicious slightly chilled.

Key flavours

  • Sour Cherry
  • Violets
  • Vanilla

Taste Profile

Sweetness

Dry

Sweet

Acidity

Low

High

Aroma Intensity

Light

Full

Body

Light

Full

Tannins

Low

High

Grapes

Corvina; Rondinella; Molinara