Alaia Prieto Picudo Tempranillo

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Castilla Leon, Spain

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We are very excited to bring you this red from Castilla Leon in Spain. This wine is made from a blend of Prieto Picudo (an intriguing grape, indigenous to the Leon province) and Tempranillo. It then spends 4 months in French oak casks, integrating vanilla aromas and softening the tannins.

Key flavours

  • Black Cherry
  • Plum
  • Vanilla

Taste Profile

Sweetness

Dry

Sweet

Acidity

Low

High

Aroma Intensity

Light

Full

Body

Light

Full

Tannins

Low

High

Grapes

Prieto Picudo; Tempranillo